Join our team

EXIT 153 Server

Join our team at Exit 153 Restaurant in Florenceville-Bristol, NB. Work with a team of professional servers and kitchen crew to provide service during breakfast, lunch, dinner, room service or the opportunity to cater a 200-seat banquet facility. 

Florenceville-Bristol, NB

Join our team today:
email:
janet.johnston@amsterdaminns.com 

Exit 153 Sous Chef

We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction.

Florenceville-Bristol, NB

Exit 153 Line Cook

Apply your talent today! Create with our positive Sous Chef and Head Chef to prepare delicious meals according to the menu. You will cook dishes that will delight our customers to create an ultimate service experience.  

Florenceville-Bristol, NB

email:
janet.johnston@amsterdaminns.com

Assistant Manager  

Amsterdam Inn & Suites Moncton is seeking an Assistant Manager to support operations and enhance guest experiences, reporting to the Hotel Manager.

Moncton, NB

Join our team today!

Email:
janet.johnston@amsterdaminns.com 

Host/Hostess/Busser

Join our team at Exit 153 Restaurant in Florenceville-Bristol, NB. Work with our Restaurant team to greet guests, provide  accurate wait times and escort customers to the dining and bar areas. Support other team members by cleaning and resetting tables.

Florenceville-Bristol, NB

Join our team today:
email:
janet.johnston@amsterdaminns.com 

Bartender

Join our team at Exit 153 Restaurant in Florenceville-Bristol, NB as an enthusiastic Bartender to provide an excellent guest experience. Create classic and innovative drinks exceeding customers’ needs and expectations

Florenceville-Bristol, NB

Join our team today:
email:
janet.johnston@amsterdaminns.com 

Our history

Entrepreneurship and growth is something that is deeply rooted in our hospitality family. We are now in the 3rd generation of our small family business. The deWinter family started their journey from the Netherlands in 1952. There is an unwavering commitment to family and a very evident passion for hospitality. Since moving to Sussex in 1964 our family has learned so much from the help and support of others. We thrive on the community and our employees because that is how we got to where we are now.